INGREDIENTS

Dry 2 cups Flour4 tsp Baking PowderPinch of Salt2 tblsp Sugar—————–Wet1 Egg1/4 cup Oil1/4 cup Milk 

METHOD

• Mix the first four ingredients together (Flour, baking powder, salt, sugar)
• Beat the next 3 ingredients (Egg, oil, milk)
• Add wet ingredients to dry ingredients
• Add water to make into a soft scone dough
• OPTIONAL : Add soaked dates, fruit mix, mixed seeds or vanilla extract – The variations are limitless.